Product Details
- Format
- 75 cl
- Region
- Bourgogne
- Vintage
- 2023
- Ranking
- PREMIER CRU
- Appellation
- MONTAGNY
- Degree
- 13°
- Color
- White
- PAYS
- FRANCE
- MENTIONVALO
- LES BURNINS
- REDACTEUR
- Adrien
A Premier Cru offering remarkable balance and minerality, from Château de Chamilly.
Montagny 1er Cru Les Burnins 2023, Château de Chamilly
Les Burnins, one of the most reputed climats of Montagny, benefits from a privileged exposure and argilo-calcareous soils particularly suited to the fine, taut expression of Chardonnay. At Château de Chamilly, the Desfontaine family tends this terroir with precision and rigour, seeking to reveal the full mineral purity and natural balance of the Premier Cru.
The 2023 vintage offers a wine at once concentrated and elegant. The nose opens with white flowers, ripe lemon, fresh peach, and delicate buttery nuances subtly integrated. With aeration, a chalky, lightly toasted dimension underscores the aromatic complexity. On the palate, the attack is ample, supported by generous material perfectly structured by a saline, linear framework. The balance between roundness and tension gives the wine fine depth, with a persistent finish touched by mineral notes.
The ageing, partly in barrel, remains measured to preserve the terroir's identity and fruit freshness. This Montagny 1er Cru Les Burnins 2023 embodies a style both classical and precise, where the vintage's maturity expresses itself without heaviness.
Drink now after brief aeration, or keep for 6 to 8 years to discover more complex notes of hazelnut, fine honey, and dried fruits.
Food pairing: fish in sauce, creamed poultry, sautéed scallops, mushroom risotto, aged Burgundy cheeses. Serve at 11–13°C.
Les Burnins, one of the most reputed climats of Montagny, benefits from a privileged exposure and argilo-calcareous soils particularly suited to the fine, taut expression of Chardonnay. At Château de Chamilly, the Desfontaine family tends this terroir with precision and rigour, seeking to reveal the full mineral purity and natural balance of the Premier Cru.
The 2023 vintage offers a wine at once concentrated and elegant. The nose opens with white flowers, ripe lemon, fresh peach, and delicate buttery nuances subtly integrated. With aeration, a chalky, lightly toasted dimension underscores the aromatic complexity. On the palate, the attack is ample, supported by generous material perfectly structured by a saline, linear framework. The balance between roundness and tension gives the wine fine depth, with a persistent finish touched by mineral notes.
The ageing, partly in barrel, remains measured to preserve the terroir's identity and fruit freshness. This Montagny 1er Cru Les Burnins 2023 embodies a style both classical and precise, where the vintage's maturity expresses itself without heaviness.
Drink now after brief aeration, or keep for 6 to 8 years to discover more complex notes of hazelnut, fine honey, and dried fruits.
Food pairing: fish in sauce, creamed poultry, sautéed scallops, mushroom risotto, aged Burgundy cheeses. Serve at 11–13°C.