Product Details
- Format
- 75 cl
- Region
- Bourgogne
- Vintage
- 2023
- Classification
- PREMIER CRU
- Appellation
- MEURSAULT
- Alcohol
- 13.5°
- Colour
- White
- Country
- FRANCE
- Vineyard site
- LES CHARMES
- Taster
- Mattéo
Remarkable intensity of fruit from Domaine François Mikulski, with a sublime length on the palate.
The Meursault Premier Cru Charmes 2023 from Domaine François Mikulski is the most sensual and immediately seductive wine in the range, the archetype of Meursault as lovers of fine wine dream of it. Les Charmes is the most characteristic climat of Meursault, and Mikulski's cuvée ranks among its finest and most distinguished expressions. Only 3,700 bottles produced annually, sought after by independent wine merchants and collectors worldwide.
The terroir of Les Charmes
Premier Cru Les Charmes covers the largest surface among Meursault's Premier Crus, roughly 30 hectares positioned south-west of Genevrières and below Perrières, bordering Puligny-Montrachet. It is the most southerly, sunniest, and most generous climat in the hierarchy, widely recognized among connoisseurs as the most glycerous, oily, and opulent expression of Meursault. The subsoil consists of a foundation of limestone flagstone beneath a rich silty soil, a profile that gives Chardonnay its remarkable sap, natural richness, and the buttery, pastry-like character distinctive of Charmes. Mikulski's cuvée is a precise blend of two generations of vines: very old vines planted in the 1930s on Charmes-Dessous, whose roots penetrate deep limestone and bring rare concentration, minerality, and tension, combined with younger vines whose generous fruit character nourishes the roundness and indulgence of the whole. This complementarity between mineral depth and fruity generosity distinguishes this Charmes from its neighbours.
Tasting profile
The robe is luminous gold with golden highlights, bright and dense, characteristic of a sunny, generous terroir. The nose shows immediate richness and seduction: mimosa honey and white flowers—lilac, violet, carnation—mingle with white truffle, fresh mushroom, poached white fruit and preserved fruit, before pastry notes emerge—madeleines, millefeuilles, crème brûlée, praline—alongside subtle spices of nutmeg, cinnamon, and bergamot. With aeration, citrus notes—lemon, grapefruit, mandarin, kumquat—illuminate the bouquet and bring freshness that beautifully balances the terroir's richness and opulence. On the palate, sensuality is immediate: the wine is full, generous, and silky, with the glycerous, enveloping texture that is Charmes' signature. Subtle smoke and toasted notes from the terroir add complexity. The finish is long, powerful, and concentrated, promising a potential for ageing of eight to fifteen years minimum. A resolutely yang wine in the Mikulski range, best decanted for some time in its youth.
The domaine
François Mikulski founded his domaine in Meursault with his wife Marie-Pierre in 1991, with the first vintage in 1992. A quiet giant of the Côte de Beaune, he has built one of Burgundy's most respected and sought-after domaines over more than thirty years, universally recognized for its Meursault from four Premier Crus. Today, his son-in-law Thomas Boccon manages the domaine alongside him, perpetuating this path of excellence with the same care and conviction. The philosophy is constant: choosing authenticity and purity, with minimal new oak—only 20% for this Charmes—to preserve the terroir's identity and prevent ageing from masking what the land has to say.
Food pairing
This Meursault Premier Cru Charmes is a wine for refined gastronomy. It pairs sublimely with wild turbot roasted in brown butter, lobster with morel cream, grilled langoustines with rare pepper, veal sweetbreads braised with wild mushrooms, or Bresse chicken with cream and porcini. Its richness and characteristic smoke make it an ideal companion for tender white meats and umami-driven flavours. Serve between 12 and 14 °C with 30 to 45 minutes of decanting recommended in its youth, gradually revealing the sensuality and depth of one of Meursault's greatest Premier Crus.
The terroir of Les Charmes
Premier Cru Les Charmes covers the largest surface among Meursault's Premier Crus, roughly 30 hectares positioned south-west of Genevrières and below Perrières, bordering Puligny-Montrachet. It is the most southerly, sunniest, and most generous climat in the hierarchy, widely recognized among connoisseurs as the most glycerous, oily, and opulent expression of Meursault. The subsoil consists of a foundation of limestone flagstone beneath a rich silty soil, a profile that gives Chardonnay its remarkable sap, natural richness, and the buttery, pastry-like character distinctive of Charmes. Mikulski's cuvée is a precise blend of two generations of vines: very old vines planted in the 1930s on Charmes-Dessous, whose roots penetrate deep limestone and bring rare concentration, minerality, and tension, combined with younger vines whose generous fruit character nourishes the roundness and indulgence of the whole. This complementarity between mineral depth and fruity generosity distinguishes this Charmes from its neighbours.
Tasting profile
The robe is luminous gold with golden highlights, bright and dense, characteristic of a sunny, generous terroir. The nose shows immediate richness and seduction: mimosa honey and white flowers—lilac, violet, carnation—mingle with white truffle, fresh mushroom, poached white fruit and preserved fruit, before pastry notes emerge—madeleines, millefeuilles, crème brûlée, praline—alongside subtle spices of nutmeg, cinnamon, and bergamot. With aeration, citrus notes—lemon, grapefruit, mandarin, kumquat—illuminate the bouquet and bring freshness that beautifully balances the terroir's richness and opulence. On the palate, sensuality is immediate: the wine is full, generous, and silky, with the glycerous, enveloping texture that is Charmes' signature. Subtle smoke and toasted notes from the terroir add complexity. The finish is long, powerful, and concentrated, promising a potential for ageing of eight to fifteen years minimum. A resolutely yang wine in the Mikulski range, best decanted for some time in its youth.
The domaine
François Mikulski founded his domaine in Meursault with his wife Marie-Pierre in 1991, with the first vintage in 1992. A quiet giant of the Côte de Beaune, he has built one of Burgundy's most respected and sought-after domaines over more than thirty years, universally recognized for its Meursault from four Premier Crus. Today, his son-in-law Thomas Boccon manages the domaine alongside him, perpetuating this path of excellence with the same care and conviction. The philosophy is constant: choosing authenticity and purity, with minimal new oak—only 20% for this Charmes—to preserve the terroir's identity and prevent ageing from masking what the land has to say.
Food pairing
This Meursault Premier Cru Charmes is a wine for refined gastronomy. It pairs sublimely with wild turbot roasted in brown butter, lobster with morel cream, grilled langoustines with rare pepper, veal sweetbreads braised with wild mushrooms, or Bresse chicken with cream and porcini. Its richness and characteristic smoke make it an ideal companion for tender white meats and umami-driven flavours. Serve between 12 and 14 °C with 30 to 45 minutes of decanting recommended in its youth, gradually revealing the sensuality and depth of one of Meursault's greatest Premier Crus.